Some addresses owe their charm as much to location as to product. Boulangerie Jeannot, established at 8 rue Saint-François de Paule in Old Nice, is one of them. Steps from Cours Saleya, the flower market, the Promenade des Anglais and the sea, it is the ideal place to linger on a sunny terrace with a coffee and a croissant watching Old Nice wake up — the perfect programme for a Niçois morning.
The bakery is run by Karine, who has for years maintained a consistent level of quality at a location that could easily rest on its tourist laurels. The light wood counters, traditional tiled floor and natural light entering through the large window create an authentic French bakery atmosphere — welcoming, bright, unpretentious.
The menu covers the essentials carefully: well-gilded tradition baguettes, crisp and soft butter croissants, chocolate bread, brioches. Classic pastries — lemon tart, apple crumble tart, macarons, nocciola — are prepared with quality ingredients and honest execution. Walnut bread and homemade sandwiches complete an offering that covers both breakfast and the lunch break.
Jeannot offers light catering on site or to take away — sandwiches, quiches, savoury tarts — perfect for a quick break between the market visit and a stroll on the Promenade.
Bright, traditional and authentically Niçois. The terrace on Rue Saint-François de Paule, often sunny from early morning, is one of Old Nice's most pleasant spots for morning coffee. Open every day from 7am to 7pm.
Baguette €1.20. Croissant €1.30–1.50. Pastries €3.50–5. Sandwiches €4–7.
Highlights: The location in the heart of Old Nice, steps from the sea, is consistently cited as a major asset. The morning terrace is described as an incomparable Niçois dolce vita moment. Karine's consistent quality — fresh croissants, honest pastries — creates strong loyalty. Warm welcome is frequently mentioned.
Areas for improvement: The very touristic location can make the terrace crowded from 9am in high season. Pastries, while honest, lack the creativity of more specialist addresses. Prices are at the higher end given the positioning.
Overall: Boulangerie Jeannot is the address of simple pleasure — the coffee and croissant on a terrace in Old Nice, with the sea at the end of the street. A Niçois ritual that needs no justification — it is simply lived.
At 4 rue Catherine Ségurane, the former Chèvre d'Or pastry chef crafts the most breathtaking…
At 13 rue Lépante, Céline and Bastien Epeirier created Nice's only Ecocert-certified 100% organic…
At 19 bis boulevard Raimbaldi, Michel Fiori has been an artisan baker for over 26 years. His…